Why You’ll Love this Salad Supreme Seasoning Recipe
When you try this Salad Supreme Seasoning Recipe, you’ll quickly realize how it elevates even the simplest dishes.
I love how versatile it is; I sprinkle it on salads, veggies, and even popcorn for a flavorful twist. The blend of sesame and poppy seeds adds a delightful crunch, while the Romano cheese brings a savory richness that transforms everything.
Plus, it’s incredibly easy to whip up and store for later use. Once you taste it, you’ll wonder how you ever lived without it.
This seasoning truly adds a burst of flavor that makes every meal feel special and satisfying.
Ingredients of Salad Supreme Seasoning
When it comes to making a delicious Salad Supreme Seasoning, the ingredients are simple yet packed with flavor. You might already have some of these in your pantry, which makes this recipe even more inviting.
Imagine the nutty crunch of sesame seeds, the subtle kick from cayenne, and the rich taste of Romano cheese dancing together in one jar. So, if you’re ready to elevate your meals, let’s plunge into the ingredients you’ll need to whip up this fantastic seasoning.
Ingredients for Salad Supreme Seasoning:
- 1 1/2 teaspoons sesame seeds
- 1 teaspoon paprika
- 3/4 teaspoon salt
- 1/2 teaspoon poppy seed
- 1/2 teaspoon celery seed
- 1/4 teaspoon garlic powder
- 1/4 teaspoon coarse ground black pepper
- 1 dash cayenne pepper
- 2 tablespoons Romano cheese
Now, before you rush off to gather these ingredients, let’s take a moment to reflect on a few things. For starters, if you’re not a fan of Romano cheese, feel free to swap it out for Parmesan or even nutritional yeast for a dairy-free option.
And while we’re at it, don’t let the cayenne pepper scare you. Just a dash adds warmth without overwhelming the other flavors. Cooking should be fun, so feel free to experiment! You might find your perfect blend that makes your taste buds sing.
Plus, the beauty of this seasoning is that it lasts for a while, so you can keep it on hand for all your culinary adventures. What more could you ask for?
How to Make Salad Supreme Seasoning
Making your own Salad Supreme Seasoning at home isn’t just easy, it’s actually a bit therapeutic. Envision this: you’re in your kitchen, surrounded by these delightful little jars and containers of spices, and you’re about to create something that will elevate your salads from “meh” to “wow.” Ready? Here’s how to do it.
First, grab your mixing bowl—this is where the magic happens. Start by adding 1 1/2 teaspoons of sesame seeds. These little guys pack a nutty crunch that’s simply irresistible. Next, you’ll toss in 1 teaspoon of paprika for that warm, earthy flavor that brings everything together.
Now, don’t forget the 3/4 teaspoon of salt; it’s essential for enhancing all those delicious flavors. Then, sprinkle in 1/2 teaspoon of poppy seeds and 1/2 teaspoon of celery seed. These two ingredients add a delightful texture and a hint of herbaceousness, bringing a little garden to your seasoning.
Now, we’re getting to the good stuff. Add 1/4 teaspoon of garlic powder and 1/4 teaspoon of coarse ground black pepper. This combo will give your seasoning a lovely depth, while a dash of cayenne pepper will add just the right amount of heat. If you’re anything like me, you might wonder if that dash is too much—don’t worry; it’s perfectly balanced when combined with the other flavors.
Finally, it’s time to mix in 2 tablespoons of shredded Romano cheese. This is where the flavor really sings. Give everything a good stir until the ingredients are well combined. You want to see that beautiful blend of colors and textures, like a tiny, flavorful confetti party in your bowl.
Once you’ve got everything mixed, transfer your Salad Supreme Seasoning into a sealable container. I recommend using something you can pop in the fridge; it helps keep those flavors fresh and vibrant.
And voilà—your seasoning is ready to go! Just imagine the joy of sprinkling this over your salads, veggies, or even popcorn. It’s like a culinary hug in a jar. Trust me, your taste buds will thank you, and you might even feel a little proud of your homemade creation.
Salad Supreme Seasoning Substitutions & Variations
There are plenty of ways to customize your Salad Supreme Seasoning to fit your taste or what you have on hand.
If you’re not a fan of celery seed, try substituting it with dill or thyme for a fresh twist. For a spicier kick, add more cayenne or even crushed red pepper flakes.
You can easily swap romano cheese with parmesan or nutritional yeast for a dairy-free option. If sesame seeds aren’t available, sunflower seeds work well too.
Mix and match to create a blend that’s uniquely yours, and don’t hesitate to experiment with different herbs and spices!
What to Serve with Salad Supreme Seasoning
Customizing your Salad Supreme Seasoning can open up a world of flavor possibilities, and knowing what to serve it with enhances the experience even further.
I love sprinkling it over crisp salads, but it also pairs beautifully with roasted vegetables. Try it on grilled chicken or fish for an extra kick.
I’ve even mixed it into pasta dishes for a delightful twist! Don’t forget about using it in dips or spreads; it can elevate simple cream cheese or hummus.
Whatever you choose, this seasoning adds a unique touch that transforms ordinary meals into something spectacular. Enjoy experimenting!
Additional Tips & Notes
While experimenting with Salad Supreme Seasoning, I’ve discovered a few tips that can really enhance its flavor.
First, try toasting the sesame and poppy seeds before adding them; it brings out their nuttiness beautifully.
I also recommend using fresh herbs like parsley or dill to brighten the seasoning.
If you like a bit of heat, don’t hesitate to increase the cayenne pepper.
For an extra kick, a splash of lemon juice can really elevate your dishes.
Finally, always store your seasoning in a cool, dark place to keep it fresh longer.
Enjoy your flavorful creations!